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Bloody Mary Mix

A thick & bold full-body flavor mix with the taste of fresh vegetables that won't water down in your glass.

Our handcrafted mix is quickly raising the bar and setting a new standard of excellence in the Bloody Mary industry.

Award Winning

Our premium Bloody Mary mix is raising the bar and setting a new standard of excellence in the industry.

"Best of Class"

Double Platinum Award
2018 SIP Awards

"New Product"

2018 The Drunken Tomato
International Awards

"People's Choice Award"

1st Place
The Bloody Mary Fest

our bloody mary mix is great the following ways or create your own drink!

Michelada + Beer
bloody pirate + rum

Bloody Mary + vodka

Red Snapper + gin
bloody maria + tequila

Recipe tips for our Bloody Mary mix

  • Shrimp cocktail – saute some garlic or shallots in olive oil, add our mix to pan and simmer for 2-3 minutes. Let cool and serve.
  • Gazpacho – add olive oil, garlic, stale bread and mix to blender…mix and serve.
  • Salad Dressing – add mix with some olive oil and shake well.
  • Tomato Soup – saute onion in olive oil add mix and simmer for 3-4 minutes. For thicker soup, add some heavy cream while simmering.
  • Dip – mix together 1/2 cup of mix with 1/3 cup mayo and 24 oz. softened cream cheese.
  • Bloody Mary Cheese Ball – ad mix to 16 oz. cream cheese, softened, 3/4 cup shredded white cheddar and finely chopped cooked bacon. Form into ball and refrigerate til ready to serve.
  • Chicken Skewers – marinate bite size pieces of chicken in mix for 30 minutes and grill.
  • Queso – add some mix to kick up your next batch of queso.
  • Oyster Shooters – add mix to shot glass, add raw oyster….cheers!
  • Vegetable skewers – marinate mushrooms, onions, peppers in mix for 30 minutes then cook.
  • Salsa – chop onion, tomato, cilantro add mix and stir.
  • Scrambled eggs – kick up yours by adding some mix.
  • Fish – marinate in mix 30 minutes then broil, saute or grill.
  • Bloody Mary Popsicle – yep…we went there… add vodka, rum, tequila or whatever liquor you prefer. Pour in ice trays or Popsicle mold, freeze and enjoy.
  • Spicy Meatballs – make your favorite meatballs place in pan and add mix. Simmer 10-15 minutes. Server over pasta, on bread or skewer with toothpicks.
  • Pizza – use our mix instead of pizza sauce…. now you have a spicy pizza!
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